Chestnuts
Puree of small chestnuts and marroni from the valleys of Cuneo and other suitable regions, characterised by their flavour and high natural sugar content. Careful selection of the basic product (small, sweet chestnuts) results in a puree of unique quality. Production process with steaming, refining and packaging steps, fully automated, with no manipulation by operators.
It is an extremely versatile product for industrial use; semi-finished for the production of chestnut puree, base for the production of chestnut-flavoured fillings. It combines the characteristic taste of fresh chestnut with the ease of use of the semi-finished product.
Frozen product packed in plastic bags; there are 3 types of density available (turbo, RS45 and Extra) to better suit customer needs.
| 6-8 kg sealed plastic bags |
| Average nutritional values | Per 100g |
|---|---|
| Energy value (KJ) | 564 KJ/135 Kcal |
| Fats | 2,2 g |
| of which saturated | < 0,5 g |
| Carbohydrates | 17 g |
| of which sugars | 2,2 g |
| Fibre | 11 g |
| Protein | 5,9 g |
| Salt | 0,08 g |
other processes
other products
