Home _ Products for the confectionery industry _ Frozen products _ Blueberries
Home _ Products for the confectionery industry _ Frozen products _ Blueberries
Frozen products
A portion of the blueberries is blast chilled in a tunnel and frozen; this product is suitable for the preparation of purees, jams, compotes and juices. Individually frozen product is also available, which can be used in confectionery for Decorations and other preparations.
| Plastic bags in cardboard boxes |
| Bins |
| Plastic tubs |
| Average nutritional values | Per 100g |
|---|---|
| Energy value (KJ) | 207 KJ/49 Kcal |
| Fats | 0,2 g |
| Carbohydrates | 10,1 g |
| of which sugars | 10,1 g |
| Fibre | 3,1 g |
| Protein | 0,9 g |
| Sodium | 2 mg |
| Potassium | 160 mg |
| Calcium | 41 mg |
| Phosphorus | 31 mg |
| Iron | 0,7 mg |
| Thiamine | 0,02 mg |
| Riboflavin | 0,05 mg |
| Niacin | 0,5 mg |
| Vitamin C | 15 mg |
| Vitamin A retinol equivalent | 13 μg |
other processes
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